haptoglobin
Table of Contents
haptoglobin (Hp)
see also:
Introduction
- serum haptoglobin is used as a marker of haemolytic anaemia and is also an acute phase reactant
- haptoglobin binds free haemoglobin and the complexes are then removed from circulation by the reticuloendothelial system, mostly, by the spleen.
- intravascular or significant extravascular haemolysis thus REDUCES serum haptoglobin levels
- some people have genetically low levels of haptoglobin and this is associated with:
- diabetic nephropathy
- IHD in type 1 diabetes
- altered inflammatory disease behaviour
- primary sclerosing cholangitis
- susceptibility to idiopathic Parkinson's disease
- reduced incidence of Plasmodium falciparum malaria
- some studies associate certain haptoglobin phenotypes with the risk of developing schizophrenia.
High levels of serum haptoglobin
- haptoglobin is an acute phase reactant and levels may rise with acute stresses:
- infection, extreme stress, burns, major crush injury, allergy, etc
Low serum haptoglobin level
- this may support a diagnosis of haemolytic anaemia, especially if there is also:
- anaemia and reduced RBC and haematocrit
- increased reticulocyte count
Anaemia with normal haptoglobin levels with increased reticulocyte count
- may indicate RBC destruction within the reticuloendothelial system such as occurs with:
- drug-induced haemolytic anaemia
- RBC dysplasias
Anaemia with normal haptoglobin levels with normal reticulocyte count
- suggests decreased RBC production
- aplastic anaemia, etc
haptoglobin.txt · Last modified: 2018/05/29 23:35 by 127.0.0.1