anion_gap
Table of Contents
anion gap
introduction
- anion gap is a calculated quantity used to assist in the Dx of metabolic acidosis
- anion gap = ( [Na+]+[K+] ) − ( [Cl−]+[HCO3−] )
- the average anion gap for healthy adults is 8-12 mEq/L
high anion gap
- a high anion gap indicates that there is loss of HCO3− without a concurrent increase in Cl−.
- electroneutrality is maintained by the elevated levels of anions like lactate, beta-hydroxybutyrate and acetoacetate, PO4−, and SO4−. These anions are not part of the anion-gap calculation and therefore a high anion gap results.
normal anion gap with metabolic acidosis
- the drop in HCO3− is compensated for almost completely by an increase in Cl− and hence is also known as hyperchloremic acidosis.
low anion gap
- most commonly due to hypoalbuminaemia as reduction in the negatively charged albumin results in an increase in bicarbonate and chloride ions to retain electroneutrality.
- in hypoalbuminaemia the anion gap is reduced from between 1.5 and 2.5 mmol/L per g/dL decrease in serum albumin
- may occur in multiple myeloma due to raised plasma IgG
anion_gap.txt · Last modified: 2010/01/18 02:44 by 127.0.0.1